Dongguan Pengxiang Restaurant Management Co., Ltd. is a specialized engaged in enterprises, institutions and various social groups to contract staff canteen operation and management of professional services companies. Strength of the company, the registered capital of 10 million yuan, have their own large-scale warehouse distribution, truly unified procurement, distribution and unified management. "High-quality food service and the highest customer satisfaction as the goal, adhere to the" We are the fish, the customer is water, "the customer concept, build a strong high-grade corporate culture; since its inception has been strict application of the Haier Group's OEC success management model, the implementation on the matter, Albert, Nissin high, everyone steward, everything was tubes full range of each person to control and clean up everything daily rigorous quality inspection systems: for incoming inspection → → Reports Record sampling inspection → warehousing → produced distributed to each canteen canteen → hand inspection every step we have strict quality inspection standards, after passing inspection. Truly quality first, health first . It was with the success of OEC management model, strict quality inspection system and professional standards of service, respect for the customer's business philosophy, the rapid development of the company, has been contracted by nearly 50 enterprises in Dongguan, Guangzhou and other areas dining hall, more than 600 professional team provides more than 40,000 high-quality multi-level dining staff meal service; and has more than 600 square meters of office space, 1,000 square meters of logistics center, more than 10 units of the fleet and over 20 computer network management station, other companies also guarantee supplies of meat processing plants and sources of grain, vegetable production bases and other partners.